(Edited by Brad Minus) The Decision My 3 years of running experience started with multiple injuries including a couple of ankle fractures. However, I still managed to complete a marathon, a 50K and...
The Importance of Nutrition In Fitness
~This is a guest post by a friend of mine, Dr. Karen Danish, LAP ~Enjoy!~
It’s difficult to talk about nutrition without fitness, and fitness without nutrition. They go hand-in-hand, and help balance each other out, creating a healthy body and mind. Proper nutrition fuels the muscles to help us power through not only tough workouts but our day-to-day activities. Nutrition, by definition, is a process the body uses to digest food and use it for energy, growth and development. Fitness describes our body’s ability to process energy in the most efficient way possible. It covers a wide range of topics including endurance, body composition, strength and flexibility. Without proper nutrition, our bodies have the inability to work on fitness levels. See? You just can’t talk about one without the other. Here, we’ll talk a little bit more about how nutrition helps your fitness, how a lack of nutrition hurts it, and why exercise alone isn’t enough.
Have you ever heard, “You are what you eat?” It’s true, especially when discussing nutrition and fitness. And it’s pretty simple. Eating bad food makes you feel bad, and eating lots of good food makes you feel really good. Foods that are packed with vitamins, nutrients and are more natural are better for you and your body. Higher calorie, processed foods take a toll on your body and daily routine. Foods higher in nutrients give you energy, keep you focused on work or chores, and a healthy diet can promote good health habits in all areas of your life. When you eat right, your body works more efficiently, giving you the energy to exercise and keep up your fitness routine.
You know that good foods make you feel and look good, so why do bad foods hurt your fitness? Things on the outside might look ok with a poor diet, but on the inside, blood sugar levels are adversely affected, cholesterol levels can skyrocket, major damage can be done to the heart, and your digestive tract will not work as efficiently. Your motivation to keep up a healthy exercise routine will take a hit as well. You won’t have enough energy to make it a priority. It’s just a fact: you cannot out-exercise a bad diet.
Many people think that even if we don’t maintain a perfect – or even great – diet, we can hit the gym and still maintain a healthy body. This is not only wrong, but dangerous. If you load up on unhealthy, sugar-laden foods then head to the gym for an intense workout, it spells trouble. Eating foods that are packed with nutrients are better for powering a workout and helping you sustain your fitness level. The wrong kind of fuel will cause an inevitable breakdown at some point. Your body needs and deserves the right kind of energy, which is important to an active lifestyle.
It’s simple: nutrition and fitness go together. Always. Your body needs a healthy diet in order for it to what you want it to do efficiently. Consult a doctor or dietitian with specific questions about what you should be taking in to support your fitness routine.
This post was written for IronGoof, by Karen Danish, LAP. Karen is a licensed acupuncture physician and a valued staff member at Anne Hermann MD, PA, St. Petersburg Weight Loss Clinic.
Rock n’ Roll St Pete Race Recap…Lessons Re-Learned
The crazy thing about not running “Best Damn Race”, was I felt like I needed another race to replace it. It wasn’t very long after I got home on Saturday, that I had typed in the URL for the Rock n’ Roll series and registered for the Rock N’ Roll St. Petersburg Half-Marathon. I have no idea what the driving need was. I have plenty of races on the calendar, so what was another half-marathon? I decided to chalk it up to the hype of BDR and the fact I wanted to race. Is that a distinctive trait in all endurance athletes? I have no idea. I humbly request that you take a few seconds, put yourself in my shoes and let me know if you think you would’ve done the same thing.
I always get excited to go to the expos. It isn’t the free stuff, or the vendors, it is the aura, the environment and the excitement of the race. This expo was no different. I wasn’t excited about any of the vendors or the new technologies, I was just excited to be there and take it all in.
Road ID did something new this year. They were engraving on-site. This was the first event I attended where this was an option. What a great idea, and it was so easy. Several kiosks were set up with their software running on it and all that had to be done, was pick the product (wrist band, dog tag, ankle band, etc), type the content of the engraving, slide your card to pay for it and they engraved it for you
right there. That was my exciting highlight of the expo, besides seeing my friend Kat(Sneakers & Fingerpaints) volunteering with Brooks and Jessica Crate hanging out with Powerbar.
After hanging out with Pete and the gang and seeing a lot of friends at the expo, it was time to head home and chill out for the night. Afterall, not only was I at the expo but I also did a little training ride on the bridges of Clearwater.
The next morning brought on the same excitement as always. I didn’t wake up with the overall feeling of competing, I was more content with the positive anxiety rolling through my body at the idea of running. Period. I love races like this, especially since when I walk around either the start or finish I always seem to find someone I know.
Driving to the event was not an issue. My plan was to just find a place near Tropicana field, on the street or a cheep garage between the start and finish line, but at the last second I decided I really didn’t want to deal with it, so I ended up parking at the Trop for fifteen bucks. This is one of the things I am not crazy about with the Rock n’ Roll race series. Everything is an extra charge. $15 dollars to park at the expo, $15 to park at the race, $5 for a shuttle from the finish line back to the start, $1 per runner you want to track, $5 for the runner to allow others to track and not to mention the $110 race fee. I do enjoy the local races just for the fact they are usually all-inclusive. Best Damn Race was the cure for all of this. One price which even at full price was cheaper ($70), and it included parking, all the good food you can eat, and all the beer you could drink, but I digress.
My first perception was that this race was already increasingly superior to last year, at least for me, because mother nature was giving us a beautiful 57 degrees that morning vs my last experience with the race which was a very cold 33 degrees. This for me was absolutely perfect. The temperature would rise but by the time I finished it still would not have hit 70. A small breeze filled the air with a clean scent, but I could not consider it wind. Even though it was still a little chilly I decided to tough out the wait for the start in just my race attire instead of bringing anything extra for gear check. As I turned the corner around Tropicana Field the start-line events came into my line of sight. There, looking down on the parking lot, were three huge banks of port o’ lets, a few tents for info, volunteers, water and food, and of course the corrals. My heart rate increased a little as the anxiety started to ramp up.
The Mini-Marathon was starting first, which was a 5k, and then the main event, the Half-Marathon, would start about 25 minutes later. Making my way into the arena, recognizable faces started coming into
view. This running community, no matter how much publicity it gets, is still relatively small, so racing seems to promote seeing the same faces at most of the events. Even though I didn’t know a lot of the athletes by name they were recognizable, but of course it is not uncommon for someone to come up behind you and give you a big hug, or tap you on the shoulder to say hi. I ran into Margie and her friend she was running with, as well as Cheryl, Stephanie, Mike, Wibke, and a bunch of others which calmed me down tremendously. I decided that I would race this for fun and just let my legs decide what they were going to do. What I decided and what happened were two totally separate ideas.
Around 7:25 the corrals were filled and as I was bib number 1062 I was to start in corral number 1. The crowd noise was diminished to a slight whisper as this 13-year-old girl gave us a beautiful rendition of our national anthem, the gun went off and we were on our way.
My legs felt really good, my breath flowed easy and my form fell into place. I was listening to my iPod, but the volume was low enough for it to be drowned out by the local bands that were playing on the course every couple of miles. As I passed the first mile, I looked down at my Garmin which read 7:28 which was around 10 seconds behind the race clock, which made sense, but the pace was a little fast. I decided to keep on going and let my legs decide. My Garmin alerted me of my 7:30 pace at the end of the 2nd mile which turned out to be about a tenth of a mile
before I reached the race clock. This is not uncommon with races. The GPS signal grabs satellite data every three seconds and within a city, sometimes it does not make a connection for a few passes depending on buildings, and a variety of signals that can interfere with the accuracy. I where a foot pod to record my cadence as well as fill the gaps when the satellite is not available, but the algorithm that fills the gaps will not do so until I have recorded the history at the end of the event.
When I crossed mile three at a time very close to my 5k PR time, I knew that I was at a pace that was way too fast for my fitness level at this time, but I was feeling really good, so against my better judgement I continued. My pace stuck at a range in-between 7:26-7:40 until mile 8 and that is when it caught up with me. Even though I was sticking to my nutrition, I started to feel the ache in my legs, and the tightness in my chest. I got a hold of my breathing checked my posture, leaned in a little more and kept going, but unfortunately, my pace for the next 3 miles steadily increased. I was pretty consistent with the people around me up to this point. I played cat & mouse with a few of the runners, and I was passing people here and there and feeling pretty good about it, but for the last few miles, I would start to get passed. Between, nine and ten, I saw Ben
Mena on the side taking photos. A familiar face usually helps, so I turned toward him and mucked for the shot, pretending I felt a lot better than I actually did. My legs started getting heavier as we headed toward a small bridge, and I noticed Jessica Crate heading the opposite way toward the finish line, along with a lot of other familiar faces in that elite athlete group. Just on the other side of the bridge my watch alerted me to mile 11 and a lap time of 8:31. Out loud I yelled at myself, “Are you f***ing kidding me?” which gained me a few smirks and a couple of double takes from the others around me. I assessed my form, and my efficiency and noticed I was pretty much jacked up, so I slowed my breathing, lifted my arms to put me back in the right posture, tucked my hips and leaned from my ankles. I glided through the next mile at was alerted that I covered it in 8 minutes flat. “Better”, I thought to myself, but I was weakening and I knew it. I only had 1.1 miles left and while no matter what the finish line would be crossed, but it would be the longest mile of the race.
In a period that felt like two minutes went by when I saw Jessica running the opposite way, which could only be her cool down run, when I yelled and waved and before I knew it, she was in front of me. Yelling at me to stay with her. Her commands kept calling my ego to release anything I had left. “Bring your
arms up, relax and let’s do this!”, is what I heard from her as I started leaning more and lifting my legs. “400 meters Brad kick it into gear, c’mon let’s go!” is what sparked my kick. I could see the finish line, it was right there all I had to do was take everything I had and just push to get there. Jessica’s last words to me were “50 meters left, GO!!!!” and I took off with everything I had left. Honestly, it hurt, but the pain subsided the nanosecond I crossed the timing mat. The race clock said 1:45 on the nose when I crossed and I was disappointed in my time, but not in my effort.
My chest was tight, my back started to twinge a little as I retrieved my medal, took photos and started gathering after race treats. Water, Gatorade, chocolate milk, bananas, strawberries, granola bars were basically shoved into my hands and I hadn’t even left the finish corral. I didn’t know what to do with it all, but I thought the race should really hand a plastic bag to the finishers so it could be collected without effort. After all, we all just ran 13.1 miles, the blood isn’t exactly flowing to our brains.
I found a nice secluded spot to drop all my goodies, and start my post-run routine of lunges, stretches and squats before I started socializing. I caught Jessica at the VIP tent and thanked her for bringing me in and then proceeded to hang with Tara Lee, Cheryl, Karen, Teresa, Holly, Mike, Brian, Stephanie and who knows how many others at the beer tent while we listened to Sean Kingston play live on the stage of North Shore Park.
I didn’t pay for shuttle ticket out of principal, and I kinda decided prior to the race I would just run back, which was probably going to be more of walk by the way I felt. I said my goodbyes to friends at the beer tent and headed back to the VIP area to say goodbye to Jessica, when she told me that she parked at the Trop as well, so we could just run together. “You know, I don’t run as fast as your slowest jog.”, I told her, but she just blew that statement off and we ran back. When I say we ran, I am not kidding. This girl runs like the wind and even though we were keeping a good pace for me, I know she had to keep looking back and slowing down. I will say, when I reached the car, I felt
pretty good. Looser and more agile. This was a feeling I was going to have to remember. All in all, 16 miles for the day wasn’t to shabby.